Will an American national fast food chain use lab-grown/cultured meat in a product by 2030?
One-OffBusiness & CorporateScience3yManifold MarketsNo KYCVerified resolution dataFairly calibratedCurrent community forecastYes 64.4%
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Updated 1 hour ago
LaggingJan 16, 24, 11:17 AM UTCJan 1, 30, 4:59 AM UTC
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KalshiRules
I'll define national as any brand with locations in multiple states.
- Fast food will refer to anything where the server does not bring it to the table (so Chipotle counts).
- The product does not need to only be cultured meat: it can contain some vegetable-based products.
